Our English Breakfast blend is made using the finest teas from Sri Lanka, China and India. This whole leaf tea provides a robust flavour and subtle touches of sweetness. Can be enjoyed with a splash of milk and sugar. This English Breakfast make a perfect compliment to a proper English breakfast meal.
Put 1 teaspoon (2 grams) of loose tea in 200ml of water. Pour freshly boiled water over tea. Steep for 3-5 mins.
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